The Dark Diva’s Holiday Social & Survival Guide Part 3: Gifts For Drink Lovers Made Easy, Fun & Unique

November 20, 2018

So now we’ve reached the final part of our Holiday Social & Survival Guide with tips on unique gift ideas, including custom cocktails, for your favorite drink lovers, from those who just appreciate drinks and alcohols with new and intriguing flavors to those with discriminating taste for distilling excellence to serious mixologists.

Share The Joy (literally):
Take Them Out To A Craft Distillery
Or A Top Happy Hour

Kelly, our tour & spirit guide at Hartford Flavor Company in Hartford describing the various liqueurs we are about to sample!

What better gift to give than one you can share like a tasting at a local craft distillery or a top reviewed Happy Hour. I don’t know anyone who wouldn’t love this gift. It’s thoughtful, fun and can be fairly reasonable, especially a distillery tasting.

Craft Distillery Tours & Tastings

The Tasting Bar of Wild Moon(R) Liqueurs that’s part of the tour at Hartford Flavor Company.

If you’re in Connecticut, there are a number of craft distillers across the state, although not all offer tours and/or tastings. You can find a list of craft distillers here with links to more information. Create a nice, formal invitation for the recipient(s) to be your guest(s) for a tour & tasting, as your Christmas gift to them, on a specific date over the holidays (or after).

Melissa, our bartender/spirit guide, pours samples for guests at the Tasting Bar of Waypoint Spirits in Bloomfield, CT!

I have visited and reviewed two of these craft distillers in the greater Hartford area, which I can personally recommend: Hartford Flavor Company in Hartford and Waypoint Spirits in Bloomfield. Both offer affordable Saturday and Sunday afternoon tours

Connor was our enthusiastic and knowledgeable tour guide at Waypoint Spirits.

and tastings, although hours may vary during the holidays. (Click on their respective names to visit their web sites for details and contact information.) It’s a great way to get acquainted with the distiller’s art and try something new. The guides do a great job of engaging guests and conveying a lot of information in an entertaining manner.

Top Reviewed Happy Hours

Grant’s Flirtini

Check through local reviews online (such as Miss Bri’s Fresh & Twisted Blog) to find fresh, interesting Happy Hours, and treat special friends to a visit during the holidays. You’ll find some recommendations for Happy Hours to visit in the greater Hartford area listed here with links to my reviews. Going out for Happy Hour at some place new can be a really nice treat for everyone.

Click on the name to read my review, which also includes a link to the location’s web site:

Bloomfield

The Republic Gastropub

Manchester

Bistro On Main
Plaza Azteca

South Windsor

Burtons Bar & Grill
Mill On The River
Red Heat Tavern
Ted’s Montana Grill

West Hartford

Blue Elephant Trail
Grant’s Restaurant & Bar
Max’s Oyster Bar
Zohara Mediterranean Kitchen

 

Pour On The Thoughtfulness:
Give Them Craft Distilled Liquors & Liqueurs
As Well As Distinctive Barware

 

Want to wrap up your Christmas shopping with a twist? Then surprise your
favorite drink lover with something different – a bottle of liquid goodness from a local craft distiller. Here are just a few suggestions from craft distillers in the greater Hartford area.

The Wild Moon® Liqueurs Variety Pack

Featuring 100ml bottles of six different Wild Moon® liqueurs (Lime, Cucumber, Lavender, Rose, Birch and Chai Spice), this is a great introduction to these all-natural, gluten-free spirits that are crafted in Hartford by the Hartford Flavor Company. The variety pack and a range of other Hartford Flavor Company/Wild Moon® themed products (barware, shirts and more) are available at the Hartford Flavor Company. Visit their web site here for more details.

Waypoint Spirits

Waypoint Spirits Craft Distilled Honey Habanero Flavored Whiskey

Show your friends that you are a thoughtful and perceptive person with excellent tastes by giving them one of Waypoint Spirits’ locally crafted liquors (distilled in Bloomfield), such as Labrador Noon Vodka (a very smooth, premium-style vodka), Wintonbury Gin (botanically infused, more in the mold of Hendrick’s with less juniper flavor), and Small Batch Honey Habanero Flavored Whiskey (the spice is right for those who like a little firewater). Visit their web site here for details.

Barware

A set of 4 initialed or monogrammed Old-Fashioned or On-The-Rocks glasses makes a beautifully distinctive and highly appreciated gift for any mixologists. A bar mat for mixing, a good quality shaker and durable bar tools also make nice gifts for your favorite mixologist. You can find them online at Amazon and Bar & Vine as well as locally at places as diverse as Williams Sonoma and Target.

Give A Gift That Is Totally Unique:
Their Own Custom-Crafted Cocktail Recipe
From The Dark Diva

Whether you want a truly one-of-a-kind gift for someone very special or a perfectly themed cocktail to take a special holiday event to the next level, nothing compares to the cocktail crafting wizardry and backstory creativity of The Dark Diva.

Here’s what a recent client said of the three custom-crafted cocktails I created for an event she planned:

“I wanted to let you know that last night was a great success especially with the signature cocktails! The ranks were split between the Velvet Voodoo Martini (… my favorite) and the Purple Magic Martini. I think the Autumn Paradise would have done better but for the literal heat wave that hit us yesterday afternoon (!) which made it hard to get in the groove for fall LOL …”

And her guests concurred:

“What a wonderfully fun evening!  How clever to have a signature cocktail tasting.  That Velvet Voodoo Martini was so sweet and smooth – I wanted to slip into a bathtub full of it!”

“Purple Magic Martini – this was simply scrumptious! Fruity without being too sweet, and I like sweet!

“Autumn Paradise Martini – As someone who hates Autumn, I wasn’t even going to try this one between the pumpkin and butterscotch, BUT, the flavors blended well, and it truly was a treat, not a trick!”

Created for a party of stressed out executive assistants, these colorfully named custom-crafted cocktails also included a short story with them. (I don’t share the recipe specifics publicly, however, since they now belong to the client which assures they will remain unique.)

The Velvet Voodoo Martini
(AKA The Karma’s A Bitch Martini)

Sometimes when you’re at the end of your rope, all you want to do is make a noose out of it and hang your boss. For anyone who is overworked and underappreciated by a ridiculously demanding boss, The Velvet Voodoo Martini is made with dark magic (Irish spirits, exotic spices and sneakily irresistible flavors) that will give you sweet velvet dreams of the moment when you just walk out and leave your boss completely helpless. And, just maybe, your boss will have the same dream. If it doesn’t scare him/her to death, it should at least scare them into showing more appreciation for all you do. (Just for fun, look up poisons on Google frequently so your boss can see it. Later, tell him/her you have to meet the exterminator at your house about poisoning some rats and ask if he/she wants you to pick up lunch for them – be very insistent. That should give them pause. Haha!)

The Diva’s Purple Magic Martini
(AKA “Beam Me Up Scotty,
There’s No Intelligent Life down Here!” Martini)

This concoction is made for those days when everyone you have deal with is an ill-tempered, impatient moron who couldn’t find their butt with both hands and directions. No matter how simply and patiently you try to explain to them that what they want is not what they need, not reasonable or just simply impossible, they have all the comprehension of a two-year-old, so they pitch a fit. While you can’t do what you feel like doing to them (unless you have lots of money, access to the dark web to hire a hitman, and an ironclad alibi), you can make them all magically disappear for a while with this deliciously sweet escape that will let you boldly go where no where no boss can find you!

The Autumn Paradise Martini
(AKA “The Leaf Me Alone, I’m Having A Moment” Martini)

Like a walk through the woods on a glorious autumn afternoon, with the fresh crispness of a cool fall breeze as the bright sunshine brings nature’s spectacular palette of scarlet, gold, yellow, green and rust to vivid life, this is a moment to savor in a New England paradise. No demanding bosses. No uncooperative co-workers. No screaming kids. No annoying spouse. Now that moment is yours in a glass with The Autumn Paradise Martini. Just forget everything and chill with every sip, after warning everyone that they might encounter the Grim Reaper if they disturb your moment (or moments) in Autumn Paradise!

Learn more about my custom-crafted cocktails for events and gifts here. You can also email me: MissBri@thedarkdivarules.com.

Act now! Don’t wait, because I expect to get booked out fast!

Hopefully, you’ve found some ideas here that will make your holiday gift-giving experience easy and fun!

Hope you have a wonderfully enjoyable and safe holiday season!

The Dark Diva’s Holiday Social & Survival Guide Part 1: Make The Season More Fun Without The Stress

November 12, 2018

(Note: We’re actually a day ahead of our usual Tuesday posting for a change. Can’t guarantee it will happen again anytime soon. Haha)

Wow! It’s hard to believe that next Thursday is Thanksgiving already! How is it that the holiday season seems to take us by surprise every year? I think there are a couple of dynamics involved starting with the fact that Christmas gets promoted earlier and earlier to the point that we try to ignore it out of contempt until it’s suddenly upon us and we go into panic mode. At the same time, our lives are so busy we can’t seem to find the time to prepare too far in advance for anything beyond getting through tomorrow.

Whatever the case, it doesn’t really matter how we got here, since we are here. The key is how to cope with the holidays and make the most of them. And the first step is to rethink your expectations.

#1) The Holidays Are Perfectly Enjoyable
When You Don’t Strive For Perfection

Still life of large blue Christmas ornaments and strings of red beads.

Say what? Think about it. We spend so much time trying to create perfect holiday moments that we’re too stressed out to enjoy ourselves. In fact, we can end up making the holiday memorable for all the wrong reasons. So, change your mantra to “let’s have fun without obsessing about it” this year. And part of that is recognizing that there are limits on your time, your budget and your mental/emotional stamina. The first two are fairly obvious, but also remember that we all have limits to how much we can plan, prep and socialize before we start to overload. And we all have different limits. The key is to plan fewer things and enjoy each one more or plan more things while making them all simpler.

Watching your budget is pretty important, because it is ridiculously easy to

Christmas wreath on door.

overspend on social events during the holidays. And that can lead to a holiday financial hangover as well as relationship issues. Allow yourself one social event “splurge” without going overboard. This will make staying within budget feel less constraining. Plus, follow my tips for having more affordable holiday fun.

The same idea applies to not overscheduling your time. Allow for one or two major parties/events, while spreading out other events over the whole season and making them smaller and simpler.

#2) Celebrate Holiday Happy Hours
As An Alternative To Parties/Dinners

Bistro on Main in Manchester captures the spirit of French bistro — warmly intimate atmosphere and some very tasty treats.

Meeting friends or co-workers at Happy Hour during the holidays is a good way to socialize and celebrate the season without spending a lot of time or money. If you stick with the Happy Hour food and drink specials, you can get by for an average of $15 – $30 per person (before tip) for 2 drinks and 1 – 2 food items from the Happy Hour Menu.

Compared to dinner out with friends, Happy Hour allows you to explore different venues and try more interesting cocktails and foods for l

The Lamb Cigars ($2 each) at Zohara Mediterranean Kitchen in West Hartford offer a deliciously fresh perspective on Happy hour foods!

ess money without having to worry about making reservations (which can be difficult to get in the first place) around schedule conflicts and having to cancel/re-schedule reservations due to last-minute emergencies. Plus, you have time to shop afterwards or go home and just relax.

Compared to hosting parties, there’s no cleanup (before or after) when you meet friends at a

The “too much thyme” cocktail at The Cook and The Bear in West Hartford is a deliciously surprising blend of tequila, thyme, blackberry and lemon!

Happy Hour. You also don’t have to plan a menu and drink options, worry about spending for a lot of food that will go to waste, or deal with intoxicated guests or guests who won’t leave. You can show up for Happy Hour, share some holiday cheer and leave when you’re ready. (Also, most Happy Hours only last 2 to 3 hours, so that’s always a great excuse to leave.)

For those of you in the greater Hartford area of Connecticut, the following Happy Hour venues have earned my highest rating of ***UNIQUELY RECOMMENDED***!.

Click on the name to read my review, which also includes a link to the location’s web site:

Bloomfield

The Republic Gastropub

Manchester

Bistro On Main
Plaza Azteca

South Windsor

Burtons Bar & Grill
Mill On The River
Red Heat Tavern
Ted’s Montana Grill

West Hartford

Blue Elephant Trail
Grant’s Restaurant & Bar
Max’s Oyster Bar
Zohara Mediterranean Kitchen

Another nice thing about the Holiday Happy Hours is you can get started right now with your get-togethers!

Hope you’ve found Part 1 of our Holiday Social & Survival Guide to be helpful in making it easier to enjoy the season this year. Coming up in Part 2 on Friday, I’ll offer recommendations for stocking your holiday bar as well as some general drink recommendations to make entertaining easier. And in Part 3 next week, we’ll present some gift ideas for those in your life who appreciate spirits with a twist!

Be Safe, Happy and Relaxed This Holiday Season!

Don’t Make A Sad Mistake! Check Out These Friday Happy Hour Reviews Before Making Plans for Tomorrow … Plus The Queen Puts A Sizzlin’ Twist On Hot Apple Pie … And The Diva Jazzes Up Royal Street!

August 20, 2018

As part of our new blog format, here’s part two of this week’s blog to get you primed for the weekend.

Give Your Happy Hour Plans A Fresh Twist This Friday

Get out of the usual Friday Happy Hour rut and try someplace new tomorrow. Check out my past reviews for recommendations!

Max’s Oyster Bar in West Hartford

Ted’s Montana Grill in South Windsor

Mill On the River in South Windsor

Burtons Grill & Bar in South Windsor

The Republic in Bloomfield

The Cook and The Bear in West Hartford

Queen Cayenne’s “RED🔥HOT” Apple Pie Martini

Just when you thought it was safe, The Dark Diva’s alter ego has gone wild in the “la-bar-atory” to createthis spicy fall concoction!
It ain’t your mama’s hot apple pie!

In a glass with ice, combine:

• 1.5 oz. Full Moonshine Apple Pie
• 1.0 oz. Waypoint Spirits Small Batch Honey Habanero Flavored Whiskey
• 0.5 oz. Cruzan®Vanilla Rum
• 0.25 oz. La Belle Orange Gran Orange Liqueur
• 2 Dashes Tabasco®Original Pepper Sauce

Stir well, strain into a chilled martini glass and toast the sweet heat!

The Royal Street Jazz
AKA King’s Twisted Blues!

The Dark Diva’s at it again with another recipe celebrating #NOLA and #NCISNewOrleans. This lethal cocktail consists of:

• 1.0 oz. Sazerac®Rye Straight Rye Whiskey
• 0.5 oz. Sweet Vermouth
• 0.25 oz. La Belle Orange Gran Orange Liqueur
• 6 Dashes Angostura Bitters

Mix ingredients together in an 8 oz. glass with ice, stir and jazz up the moment with a toast to Royal Street!

 

Have a great weekend!

The Weekend Preview – What’s Fresh, What’s Twisted & What’s Even Wilder Than Miss Bri

August 23, 2018

Okay, I admit that I lied in the headline. There’s nothing wilder than Miss Bri, because I know no limits! Haha! However, aside from that, my friends at Hartford Flavor Company (makers of all the Wild Moon Liqueurs I use in my recipes) sent me these events to get your weekend started off right!

Parkville Block Party – This Saturday 8/25 all day until Midnight 

One of Hartford’s newest and biggest parties!  Come partake in this neighborhood-wide festival and experience art, music, food and entertainment all day long at Parkville’s numerous cultural venues.  We’ll be open for tours/tastes/cocktails from 1-5pm at which time the Underwood Afterparty will begin with great live music at our space and at our next door neighbor, Real Art Ways.  Click here for more information about the entire day’s events.

Other upcoming events include:

Friday Night Flavor Music Series:  back by popular demand is our Friday night music.  Sip on a delicious Wild Moon cocktail and support the local music scene. Our standard tour/taste/cocktail starts at 4pm before the music starts, so come for that and bring your own food bites.  More info here:  Friday Night Flavor.

Check Out My Uniquely Recommended Friday Hours

Be sure to get your weekend started where The Dark Diva has been before and given her top rating …
Max’s Oyster Bar in West Hartford and …
Ted’s Montana Grill at Evergreen Walk in South Windsor
The exterior of Ted’s Montana Grill at Evergreen Walk in South Windsor, CT.
Tell them the Dark Diva sent you!
Have fun and be safe!!!

In This Week’s Post … A Bison Bar Stands Out From The Herd in South Windsor … Green Fire Heats Up In Popularity … The Dark Diva Gets Fired Up For A Hot CT Whiskey … And More!

August 19, 2018

Hope you’re enjoying this magnificent Sunday in Connecticut as we get our first real break in like “forevah” (I lived in Mass, for 13 years!)from the tropical heat, humidity and monsoon rains. I actually cut off the AC units in my apartment and opened the windows to get some fresh air while writing this blog post. And, since we’ve got a lot to cover, let’s jump right into it.

Friday Happy Hour Bar Review:
Slip Away from The Herd at Ted’s Montana Grill in South Windsor

The exterior of Ted’s Montana Grill at Evergreen Walk in South Windsor, CT.

Okay, so I should probably apologize for the herd puns, but I know you’re secretly laughing at them. Anyway, in my quest to find distinctive Happy Hour venues and offerings, I ended up this past Friday at Ted’s Montana Grill at Evergreen Walk in South Windsor. Online, it said their Happy Hour ran Monday – Friday from 3 PM – 7 PM, so I decided to go early and avoid the crowd. It definitely worked, because I was the only customer at the rather long bar when I got there at 3:30. Apparently, the early starting time was a fairly recent change. Combined with folks trying to get things done outside before the storms were supposed to hit, it assured a quiet afternoon, at least while I was there. I’m not complaining, though, since it’s sometimes nice to relax and unwind without having to fight for a seat or get jostled, squeezed and generally have your personal space invaded by latecomers trying to get a drink.

A Bit Of The Old West In Central Connecticut:
It’s Also A Bit More Polished, So Bring Your Manners Not Your Spurs

Aside from noting the crowd (or lack thereof), one of the first things I always

A view at ted’s Montana Grill, including the bison head. (Unfortunately, my phone camera had a delay glitch so that the picture didn’t take until I was moving the phone. THIS WAS BEFORE I HAD MY FIRST DRINK!)

focus on is the look and feel of the bar area. Made of dark wood, the bar itself and the liquor shelving behind it had a definite western vibe going on. It even extended to the bison head mounted on the wall at the end of the bar. All in all, it felt upscale, thematically and corporately in alignment with their image, but maybe just a bit too masculine for my tastes. (That’s a very subjective judgement, so take it with a grain of salt.)

Not Your Typical Chain:
Limited Happy Hour Menu Still Has Some Unique Offerings

One of the biggest drawing cards for me was a chance to try bison (affordably)to see if I liked it. I was excited to try the Buckland, a 3 oz. burger made with either beef ($6) or bison ($7), which I selected. It arrived cooked to juicy perfection and stacked with lettuce, tomato and red onion on a fresh bun. Messy to eat, it was absolutely one of the best burgers I have ever eaten (and I have eaten a lot of burgers). The meat was slightly sweet and just different enough from beef to make it quite interesting. I definitely recommend it as something you should try at least once! In addition, it came with fries and a giant salt and pepper onion ring that were also quite tasty.

Ted’s Montana Grill Happy Hour menu.

There are only 3 other food items on the Happy Hour menu – Bison Nachos featuring bison chili, Salt and Pepper Onion Rings, and Homemade Chips. Since I do not like and cannot eat cheese (except for mozzarella on a pizza), I skipped the nachos, while I tasted the onion rings (which I also recommend)as part of my BucklandBison Burger.

Of course, since this is a bar review, drinks are quite important. Again, the offerings are limited to 4 mixed drinks, 4 different wines and select beers. I opted for the Hendrick’s Mule, since it was something I had not tried before. Cold and refreshing, it went down smooth. Infused with florals and botanicals, Hendrick’s gin is a premium gin from Scotland that does not have the strong juniper flavor prevalent in London dry gins.

No Limits On Excellent Service:
It Starts And Ends With A Smile

As you know from my previous reviews, I consider the quality of service the single most important aspect in making a bar a good choice to patronize or a place to definitely avoid. It’s the pivotal factor that too many places don’t get right. However, Ted’s Montana Grill in South Windsor excelled in this area. Colleen, who was tending bar during my visit, was friendly and smiling all through my time there, and even spent some time in conversation between prepping the bar for expected crowds for later.

Plus, when the kitchen failed to leave the cheese off my burger as I had requested, she was very apologetic and put my fries and onion rings on a fresh plate, so I could eat them while she took the burger back to get me a new one. It was not a long wait – just long enough to be sure it was cooked correctly (not underdone).

I rarely complain about mistakes if they are properly acknowledged and promptly corrected with a genuine interest in my ultimate satisfaction. When I become perfect and never make a mistake (I’m almost there … NOT), then I will make a much bigger deal out of a mistake. The point is that Colleen corrected it promptly with a sincere apology and no issues at all, which is what keeps customers happy and coming back. And that’s what I consider another essential element of service that can be sadly lacking in too many places.

***UNIQUELY RECOMMENDED***

Side view of Ted’s Montana Grill from the rear parking lot. There’s an outdoor seating area along the walk.

Although it is part of a chain and has a somewhat limited Happy Hour menu, I still feel that Ted’s Montana Grill at Evergreen Walk in South Windsor deserves my highest rating of ***UNIQUELY RECOMMENDED***! As far as I know, the Buckland Bison Burger and Bison Nachos are something you won’t find on any other Happy Hour menus in this area. The drink menu features at least one premium liquor drink. And, the service ties it all together nicely. (I also recommend taking advantage of the lack of a crowd early, while you can, for a very relaxing Happy Hour.)

You can visit their website at tedsmontanagrill.com to get hours, directions and check out all their menus as well as to find location near you, if the South Windsor location is not convenient for you.

Tell them The Dark Diva sent you!

Discovering Chartreuse Liqueur:
From A Potent Oddity To Bar Essential,
Green Fire Is Spreading

Way back in the Dark Ages, when I was in college, I read about Chartreuse liqueur but could not find in a liquor store in Virginia or D.C. at the time. Over the years I had forgotten about it until several years ago, when I started spotting Chartreuse on a few liquor store shelves. However, since this before I really got into the business of mixology, it was quite an expensive investment (around $30 for 375 ml) for something I wasn’t even sure I would like.

My bottle of Green Chartreuse has been emptying rather rapidly!

Once I committed to being a mixologist, that all changed. I had to have adventurous taste buds, so I splurged several weeks ago on a Friday and bought a bottle at Joe’s Fine Wine And Spirits in East Windsor, my local go-to package store. I learned a valuable lesson that night – I do like Chartreuse very much, but it is very easy to over indulge as my hangover the next day proved. It’s called green fire for three reasons –- the chartreuse green color, the fact that it’s 110 proof, and the fact that it will consume all sense of reason in an instant.

Made from a recipe of 130 different plants and flowers known only to two Carthusian monks who belong to The Order of Chartreuse (hence the name), this French liqueur is supposedly the only liqueur in the world that is naturally green in color. Used for many years in France primarily as a “digestif,” Chartreuse found its way into modern mixology starting in 1860, when it became the featured ingredient in the “Bijou” cocktail. Today, it appears in more and more recipes as mixologists strive to create unique drinks.

Tasting somewhat like Galliano on steroids, Chartreuse has a very distinctive flavor profile that works surprisingly well with a variety of different liquors and liqueurs. I also enjoy sipping it straight at room temperature, although it’s also supposed to be quite tasty when served cold. Depending on how adventurous your own taste buds are, it might take you several encounters to acquire a taste for it. Or you may want to start with Yellow Chartreuse, which has a lower proof and milder flavor.

Here are some very recent cocktail recipes I’ve created using Green Chartreuse that you may want to try for yourself.

Twisted Green Fire Voodoo Whiskey

The Dark Diva’s gonna put a spell on you this witch’s brew.
In an 8 oz. glass with ice, mix:
• 2 oz. Waypoint Spirits Craft Distilled Small Batch Honey Habanero Flavored Whiskey
• 0.25 oz. Green Chartreuse Liqueur
• 0.25 oz. Mathilde Pêche (Peach) Liqueur
Stir, sip and surrender your will to me! Cheers!

The Martinique Bonfire

It’s going to be a hot time in the West Indies tonight with this concoction! You’ll get the fire down below (remember the Bob Seeger song?)with this simple, but potent drink. In a small snifter, mix:
• 2 oz. Bacardi® Gold Rum
• 0.5 oz. Green Chartreuse Liqueur
Stir and toast the night when love burns! Cheers!

The Wild French Labrador Rose Martini

Ooh la la! You simply must try this Dark Diva martini concoction! A potent, but delicious blend, it’s as wild and untamed as you want to be!
In a glass with ice, mix:
• 1.5 oz. Waypoint Spirits Craft Distilled Labrador Noon Vodka
• 1.0 oz. Wild Moon Rose Liqueur
• 0.5 0z. Green Chartreuse Liqueur
Stir, strain into a chilled martini glass and let your inner wild child bloom! Cheers!

The Dark Diva Uncorks Connecticut Firewater:
Waypoint Spirits Craft Distilled
Small Batch Honey Habanero Flavored Whiskey Comes to the “La-bar-atory”

Waypoint Spirits Craft Distilled Honey Habanero Flavored Whiskey

I first tried this several weeks ago during my tasting and tour at Waypoint Spirits Craft Distillery in Bloomfield, CT. At the time, I knew I had to add this unique whiskey to the ingredient collection in my “la-bar-atory” soon for some very unique cocktail recipes. You can see my video introducing this whiskey and my first recipe using it – The Twisted Hartford, here.

Here are two more recent recipes, you might enjoy:

The Old Scratch Chocolate Twist
AKA New England Dark Fire

Here’s a sweet burning kick right in the taste buds that you’ll come back for again … and again! In an 8 oz. glass with ice, mix:
• 1 oz. Waypoint Spirits Craft Distilled Small Batch Honey Habanero Flavored Whiskey
• 0.25 oz. Patrón Citrónge Orange Liqueur
• 0.5 oz. Trader Vic’s Chocolate Liqueur
Stir and then toast your soul good-bye! Cheers!

Queen Cayenne’s Enfield Firewater

A homage to the town in CT I call home, this is one spicy sweet indulgence that will light you up and burn you down! And you’ll be singing, “let it burn!”  In an 8 oz. glass with ice, mix:
• 1 oz. Waypoint Spirits Craft Distilled Small Batch Honey Habanero Flavored Whiskey
• 0.5 oz. Patrón Citrónge Orange Liqueur
• 0.25 oz. Extra Dry Vermouth
• 0.25 oz. Wild Moon Lime Liqueur
• 4-6 Drops Angostura Bitters
Stir and then burn, baby, burn! Cheers!

Don’t Miss These Dark Diva Videos From Last Week:

TDDR (The Dark Diva Rules)
National Rum Day Video 8 16 18

TDDR (The Dark Diva Rules)
Gin Comparison Video 8 16 18

 

Well that does it for this week’s blog post. Thanks for checking it out!
As always, we welcome your comments, questions and suggestions (including places you’d like The Dark Diva to review).

Have a Great Week!